{"id":6377,"date":"2023-05-13T12:54:52","date_gmt":"2023-05-13T09:54:52","guid":{"rendered":"https:\/\/www.cfwt.sua.ac.tz\/ecosystems\/?p=6377"},"modified":"2023-05-13T13:19:15","modified_gmt":"2023-05-13T10:19:15","slug":"california-storms-hit-beekeepers-but-honey-outlooks-sweet","status":"publish","type":"post","link":"https:\/\/www.cfwt.sua.ac.tz\/ecosystems\/news\/california-storms-hit-beekeepers-but-honey-outlooks-sweet","title":{"rendered":"California storms hit beekeepers, but honey outlook&#8217;s sweet"},"content":{"rendered":"<p>America&#8217;s beekeepers have faced challenges during the unusually cold and wet winter in California&#8217;s farm country. During California&#8217;s prolonged, wet winter, beekeeper Gene Brandi said he had to spend twice as much money on a sugary syrup to feed his honeybees and keep them alive.<\/p>\n<p class=\"Ekqk yuUa lqtk TjIX aGjv\">That&#8217;s because the bees sent to pollinate blooming almond orchards took longer than usual to emerge from their hives due to chilly temperatures, wind and rain. Since the bees weren&#8217;t out gathering nectar and pollen for nourishment, the 71-year-old beekeeper provided sustenance for them.<\/p>\n<p class=\"Ekqk yuUa lqtk TjIX aGjv\">\u201cWe probably fed twice as much than we\u2019ve fed in a normal year,\u201d said Brandi, of the Central Valley community of Los Banos. \u201cIt\u2019s expensive to feed, but it\u2019s more expensive if the hive dies.\u201d<\/p>\n<p class=\"Ekqk yuUa lqtk TjIX aGjv\">The challenge is one of many faced by America&#8217;s beekeepers following the unusually wet winter that ravaged California&#8217;s farm country, which feeds much of the nation. Most commercial beekeepers send their bees to California early in the year to help pollinate its $5 billion-a-year almond crop, then move them elsewhere to pollinate commodities ranging from avocados to cherries or to the Midwest to produce honey.<\/p>\n<p class=\"Ekqk yuUa lqtk TjIX aGjv\">The state was battered this winter by at least a dozen atmospheric rivers <a title=\"Blue Marine Foundation \u2014 Ocean Awards\" href=\"https:\/\/www.cfwt.sua.ac.tz\/ecosystems\/news\/blue-marine-foundation-ocean-awards\">\u2014 long plumes of moisture from the Pacific Ocean<\/a> \u2014 as well as powerful storms fueled by arctic air that produced blizzard conditions in mountainous areas. The wintry weather flooded homes, triggered power outages and brought much-needed rain to drought-parched agriculture, though in some cases, more <a title=\"Water, Climate, and Biodiversity\" href=\"https:\/\/www.cfwt.sua.ac.tz\/ecosystems\/news\/water-climate-and-biodiversity\">water<\/a> than the crops could withstand.<\/p>\n<p class=\"Ekqk yuUa lqtk TjIX aGjv\">It also took a toll on bees, who were slow to emerge from their hives during the cold front and weeks of showers.<\/p>\n<p class=\"Ekqk yuUa lqtk TjIX aGjv\">Almond growers say it&#8217;s too soon to know if the delay in the bees&#8217; emergence will hurt the state&#8217;s nut crop, which accounts for about 80% of the world&#8217;s almonds, according to the Almond Board of California. With a slight reduction in almond acreage following three years of drought and the intense winter, it\u2019s possible there will be fewer nuts this <a title=\"How forest loss has changed biodiversity across the globe over the last 150 years\" href=\"https:\/\/www.cfwt.sua.ac.tz\/ecosystems\/news\/how-forest-loss-has-changed-biodiversity-across-the-globe-over-the-last-150-years\">year than last<\/a>, which was a boom year for the crop, said Rick Kushman, a spokesperson for the state Almond Board.<\/p>\n<p class=\"Ekqk yuUa lqtk TjIX aGjv\">Almond trees depend on bees for cross-pollination, and bees in turn feed on almond pollen, which helps sustain the hives throughout the bloom. While many people keep bees as a hobby, commercial beekeepers may have hundreds of hives and relocate their bees to pollinate various crops in distinct seasons.<\/p>\n<p class=\"Ekqk yuUa lqtk TjIX aGjv\">Bryan Ashurst, who sends his bees north from California&#8217;s Imperial Valley to pollinate almond trees, said some hives were washed away by flooding. He said he sent six workers to try to feed his bees during the cold snap since they weren&#8217;t out flying \u2014 something he hasn&#8217;t done in at least two decades and that cost at least $45,000. \u201cIn bees, margins are thin, so we are putting out huge amounts of money,\u201d he said.<\/p>\n<p class=\"Ekqk yuUa lqtk TjIX aGjv\">Dan Winter, president of the American Beekeeping Federation, trucked his bees from Florida in late January to pollinate California\u2019s almond orchards, which took longer than usual due to the weather. That delayed their return, so he said he now must hurry to get the hives ready to head to New York for apple tree pollination in less than a month.<\/p>\n<p class=\"Ekqk yuUa lqtk TjIX aGjv\">\u201cWe\u2019ve got to kick it in gear and work a little faster, a little harder,\u201d Winter said. \u201cIt just costs a little bit.\u201d<\/p>\n<p class=\"Ekqk yuUa lqtk TjIX aGjv\">There may be a sweet spot for California beekeepers as the rain is expected to bring a burst of spring wildflowers, which could provide ample forage for bees and potentially translate into a good year for honey.<\/p>\n<p class=\"Ekqk yuUa lqtk TjIX aGjv\">Brandi said he&#8217;ll take his hives to coastal areas this spring so the bees can forage on a native plant to make sage honey, a premium product that he can only make every few years when there&#8217;s ample rain.<\/p>\n<p class=\"Ekqk yuUa lqtk TjIX aGjv\">\u201cIt is the finest honey we can make,\u201d he said, adding that the last sage honey he has in his shop dates to 2019.<\/p>\n<div class=\"oLzS QrHM uHkz gdzm gemG HaxH UWgQ fCex aNZw GWDI PLlC rnLh wQDS LfML eAHW JRAg Cfpj kWAq gmVp mbSG uekX glbr Qjrf HtRU ZUtn NzDP tgdN KvAI nIeZ tGgb dLFt NSTt pvsT EhJP MjyP vPlO daRV ISNQ JHGY sKyC nFwa MCnQ RFDW mEee iulO NIuq zUcB zzsc OjMN eQqc UAzJ SVqK ONJd vrZx TOJy OnRT oMlS gfNz owUz oJhu PePT cabQ yubz \" data-testid=\"prism-Grid-Column\">\n<div data-testid=\"prism-ad-wrapper\" data-ad-placeholder=\"true\">\n<div data-box-type=\"fitt-adbox-fitt-article-inline-outstream\" data-testid=\"prism-ad\">\n<div id=\"ad-slot-fitt-article-inline-outstream-394768\" class=\"Ad fitt-article-inline-outstream ad-slot \" data-slot-type=\"fitt-article-inline-outstream\" data-slot-kvps=\"pos=fitt-article-inline-outstream-2\">\n<p class=\"Ekqk yuUa lqtk TjIX aGjv\">After that, Brandi, who sells honey to Bay Area buyers and a Midwest honey packer who supplies Costco, said his bees will head onward to feed on other plants and make more honey yet. \u201cWe\u2019ve been praying for rain for the last three dry years, and we finally have it,\u201d he said. \u201cIt should be a wonderful spring once it warms up for the bees.\u201d<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"oLzS QrHM uHkz gdzm gemG HaxH UWgQ fCex aNZw GWDI PLlC rnLh wQDS LfML eAHW JRAg Cfpj kWAq gmVp mbSG uekX glbr Qjrf HtRU ZUtn NzDP tgdN KvAI nIeZ tGgb dLFt NSTt pvsT EhJP MjyP vPlO daRV ISNQ JHGY sKyC nFwa MCnQ RFDW mEee iulO NIuq zUcB zzsc OjMN eQqc UAzJ SVqK ONJd vrZx TOJy OnRT oMlS gfNz owUz oJhu PePT cabQ yubz \" data-testid=\"prism-Grid-Column\">\n<div data-testid=\"prism-ad-wrapper\" data-ad-placeholder=\"true\">\n<div data-box-type=\"fitt-adbox-fitt-article-inline-box\" data-testid=\"prism-ad\">\n<div id=\"ad-slot-fitt-article-inline-box-31745\" class=\"Ad fitt-article-inline-box ad-slot \" data-slot-type=\"fitt-article-inline-box\" data-slot-kvps=\"pos=fitt-article-inline-box\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>America&#8217;s beekeepers have faced challenges during the unusually cold and wet winter in California&#8217;s farm country. During California&#8217;s prolonged, wet winter, beekeeper Gene Brandi said he had to spend twice as much money on a sugary syrup to feed his honeybees and keep them alive. That&#8217;s because the bees sent to pollinate blooming almond orchards [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":6379,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-6377","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"_links":{"self":[{"href":"https:\/\/www.cfwt.sua.ac.tz\/ecosystems\/wp-json\/wp\/v2\/posts\/6377","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cfwt.sua.ac.tz\/ecosystems\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cfwt.sua.ac.tz\/ecosystems\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cfwt.sua.ac.tz\/ecosystems\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cfwt.sua.ac.tz\/ecosystems\/wp-json\/wp\/v2\/comments?post=6377"}],"version-history":[{"count":5,"href":"https:\/\/www.cfwt.sua.ac.tz\/ecosystems\/wp-json\/wp\/v2\/posts\/6377\/revisions"}],"predecessor-version":[{"id":6394,"href":"https:\/\/www.cfwt.sua.ac.tz\/ecosystems\/wp-json\/wp\/v2\/posts\/6377\/revisions\/6394"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.cfwt.sua.ac.tz\/ecosystems\/wp-json\/wp\/v2\/media\/6379"}],"wp:attachment":[{"href":"https:\/\/www.cfwt.sua.ac.tz\/ecosystems\/wp-json\/wp\/v2\/media?parent=6377"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cfwt.sua.ac.tz\/ecosystems\/wp-json\/wp\/v2\/categories?post=6377"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cfwt.sua.ac.tz\/ecosystems\/wp-json\/wp\/v2\/tags?post=6377"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}